Light Lunches

Baked pasta layered with turkey, mushrooms, and a crispy parmesan breadcrumb finish.

Tender chicken thighs infused with lemon, garlic, and herbs, roasted to juicy perfection.

Tender beef and colorful vegetables stir-fried with jasmine rice in a savory sauce for a quick meal.

Sweet roasted beets combined with creamy goat cheese and toasted walnuts, finished with a tangy vinaigrette.