Tied Sides

Tied Sides Collection

Spring Mix Salad Greens
Spring Mix Salad Greens

Tender spring greens with crisp vegetables and zesty balsamic vinaigrette. Ready in 10 minutes.

Sliced Grilled Sweet Potatoes stacked on platter, flaky sea salt gleaming
Smoky Summer Grilled Sweet Potatoes

Smoky grilled sweet potato rounds with olive oil and smoked paprika, topped with cilantro and lime for summer.

Sourdough Discard Hot Dog Buns
Sourdough Discard Hot Dog Buns

Soft, golden buns made with sourdough discard for tender texture and gentle tang—ideal for your next barbecue.

Chilled Pineapple Cucumber Salad served alongside grilled fish, bright and tangy.
Pineapple Cucumber Salad

Juicy pineapple and crisp cucumber with lime, cilantro and honey for a bright, quick summer side.

Warm Cheese Bake Broccoli Carrots served in a casserole dish, tender vegetables
Cheese Bake Broccoli Carrots

Tender broccoli and sweet carrots in a creamy cheddar sauce, topped with crunchy panko and baked until golden.

Vibrant homemade aji verde Peruvian sauce drizzled over crispy golden french fries
Peruvian Green Sauce Aji Verde

A vibrant, creamy Peruvian sauce featuring fresh cilantro, chili peppers, and lime. Perfect for drizzling over meats or dipping vegetables.

Vibrant refreshing mango slaw topped with toasted sesame seeds and fresh cilantro on a white serving plate
Refreshing Mango Slaw

Sweet mango meets crisp vegetables in a tangy lime dressing. Ready in 20 minutes, perfect for summer gatherings.

Creamy ranch cucumber salad bowl with cherry tomatoes, crunchy bacon, and shredded cheese topping
Cucumber Ranch Crack Salad

Cool cucumbers meet creamy ranch, savory bacon, and sharp cheddar in this crunchy crowd-pleasing salad.

Skewered Grilled Potatoes Recipe served warm with charred edges and garlic aroma
Smoky Grilled Potatoes

Smoky grilled baby potatoes with garlic, smoked paprika and herbs—crispy outside, tender inside; perfect grilled side.